Taste of Hong Kong

· A food festival with 14 exquisite fine dining restaurants at one location! ·

March 14, 2016 Comments Off on Taste of Hong Kong

Yesterday, wrapped up the final day of Taste of Hong Kong (presented by Standard Chartered Bank), where celebrity chef from London, Sydney, Dubai, Paris, Holland and more featuring at one location, along the central harbour of Hong Kong, with a beautiful view toward the famous Victoria Harbour.

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The following restaurants have presented at the Taste of Hong Kong: Aberdeen Street Social, Amber, Arcane, Bibo, Café Gray, Chino, Duck & Waffle, Duddell’s, Serge El Le Phoque, Tin Lung Heen, The Ocean, Tosca and yardbird.


Amber’s Hokkaido sea urchin in lobster jell-o with cauliflower, caviar and crispy seaweed waffle.

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  1. Waygu short ribs
  2. Sautéed potato gnocchi with roast leek, wild mushrooms and topped with fresh black truffle.
  3. Hamachi capaccio

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BiBo – wagyu steak tartare topped with caviar


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Duddell’s – Waygu cubes with wasabi sauce + mushroom dumplings

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Yardbird – Korean fried Cauliflower

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Had my fun collection freebie’s at Deliveroo’s stand. Use the Code “TASTEHK” for HKD100 free credit for your next 3 orders.


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